The First Sparkle of Spring

 It has been a long and sober winter. But now it’s February and the sun is shining with a clear-cut yellow brilliance.  I am inspired to cook and increase the vitality of the  ones around me.  I want them to acomplish amazing things.  Personally, my new and risky feat is this blog. I suppose I have nothing to lose by writing even to myself about my emerging world view, my opinions,  and developing plans for this year’s well-being.  For me, things often begin with food.  I’ve found my decisions regarding food have a broad effect, from my health, to my mood, to our neighborhood, and, dare I say to the world itself.  So with such grand motivations in my head, here’s a taste of my everyday, with my babies and husband, with my lazy days and industrious ones… with cooking schemes for both.

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This entry was published on February 21, 2011 at 6:11 pm and is filed under The Basics. Bookmark the permalink. Follow any comments here with the RSS feed for this post.

One thought on “The First Sparkle of Spring

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