If I get inside a Middle Eastern grocery store, you can be sure that I will excitedly gravitate to the dairy case in a mad search for labeneh. I find…
I have made this lovely cake multiple times, having stumbled upon it in my search for recipes that used yogurt. Either I had a surplus, or it was too thin,…
Here is my version of the classic Greek/Turkish meze, tzatziki. Traditionally, this would be served as a sauce for gyros or souvlaki, or with pita bread for dipping. I love…
Eastside Epicurean 
